7-Eleven

Returning Candidate?

Food Service Assistant Manager

Food Service Assistant Manager

Job ID 
2017-30416
Store Number 
37417
Shift 
Afternoon, Morning, Overnight
Address 
1590 Main St
Type 
Variable Hour
City 
East Dennis
State 
Massachusetts
Corp/FZ 
Corp

More information about this job

Overview

Responsible for the overall operation of the Food Service business. Provide guests with the best buying experience possible. Greet each guest with a friendly smile and provide them with prompt, courteous service and complete the guest transaction in a timely manner. Develop and maintain guest relationships by recognizing regulars as well as new comers, learning their names, and remembering their favorite item.  Resolve customer issues.

Responsibilities

  • Consistently maintain food service cleanliness standards, including but not limited to:
    • have great food presentation
    • plus sell products
    • cook and prepare food throughout the shift
    • maintain all food products at proper temperatures
    • report maintenance needs and safety incidents or injuries to the Food Service Consultant (FSC) and Store Manager
    • ability to open and close the food service operation if applicable or in case of an emergency
    • record on a daily basis bad merchandise/waste and taking appropriate action
  • Ensure prompt, efficient and courteous guest service.
  • Aid in maintaining a clear, guest friendly environment.
  • Aid in the scheduling, delegation, and supervision of the Food Service Associate position. Seen as a role model and provides training and coaching to new staff.
  • Aid in the completion and submittal of the weekly food inventory. Takes appropriate action if there is a discrepancy.  Submit food orders as required and ensure they are processed properly. 
  • As assigned, completes all daily, weekly paperwork, reports and/or forms in a timely fashion with a high degree of accuracy to insure correct reporting.

Qualifications

The Food Service Associate Assistant Manager position requires the following:

• High school diploma or equivalent preferred
• Must be able to communicate clearly and effectively with customers and coworkers
• Desire to be part of a performance-driven team

• Six to nine months experience as an Assistant Manager; or an equivalent combination of education and experience 
• Strong mathematics ability 
• Strong written and oral communications skills 

 

Physical Requirements

 

The Food Service Assistant Manager position requires frequent walking and standing with occasional reaching, climbing, stooping, and sitting, kneeling and crouching / squatting. Occasional lifting, carrying, pushing and pulling of approximately 20 – 40 pounds is required.